Planning and promoting your fundraising Follow these steps to help plan successful fundraising events. Take action Fundraising Take action Fundraising Fundraising success stories Looking for inspiration on how to raise money for Friends of the Earth? Here are just a few of our brilliant fundraisers' stories. Take action Fundraising Take action Fundraising Leaking landfills – a ticking timebomb as climate change hits? Thousands of old landfills could leak contaminants into our waterways as global warming causes sea levels to rise, new research shows. Climate General Climate General 16 things you need to know about food and the environment Ever wondered how the food we eat affects our environment and our health? Find out here — and get some tips on changing your diet. Sustainable living Food General Sustainable living Food General How to make your favourite fermented foods at home Fridge full of leftovers? Get creative in the kitchen and learn how to make some of our favourite fermented foods – from spicy kimchi to salty sauerkraut. Sustainable living Food General Sustainable living Food General Load More Loading Tweets by @friends_earth
Planning and promoting your fundraising Follow these steps to help plan successful fundraising events. Take action Fundraising Take action Fundraising
Fundraising success stories Looking for inspiration on how to raise money for Friends of the Earth? Here are just a few of our brilliant fundraisers' stories. Take action Fundraising Take action Fundraising
Leaking landfills – a ticking timebomb as climate change hits? Thousands of old landfills could leak contaminants into our waterways as global warming causes sea levels to rise, new research shows. Climate General Climate General
16 things you need to know about food and the environment Ever wondered how the food we eat affects our environment and our health? Find out here — and get some tips on changing your diet. Sustainable living Food General Sustainable living Food General
How to make your favourite fermented foods at home Fridge full of leftovers? Get creative in the kitchen and learn how to make some of our favourite fermented foods – from spicy kimchi to salty sauerkraut. Sustainable living Food General Sustainable living Food General